Delight guests with this Cinnamon and Brown Sugar Peaches. it. The best part? Cinnamon and Brown Sugar Peaches take just 15 minutes to make!
What You Need
Original recipe yields 4 servings
1 can (29 oz.) peach halves in juice, well drained
1/4 cup chopped PLANTERS Walnuts
1 Tbsp. brown sugar
1 tsp. ground cinnamon
1 cup vanilla low-fat yogurt
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Let's Make It
Place peach halves, cut-sides up, in microwaveable pie plate.
Combine next 3 ingredients; sprinkle over peaches.
Microwave on HIGH 30 sec. to 1 min. or until sugar begins to melt and peaches are heated through. Top with yogurt. Serve warm.
Prepare using 1 can (29 oz.) sliced peaches.
Use Your Broiler
Heat broiler. Top peaches as directed, substituting a shallow baking dish for the microwaveable pie plate. Broil 1 to 3 min. or just until sugar begins to bubble and peaches are heated through. Top with yogurt.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.