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Greek Pasta Salad
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Greek Pasta Salad

1 Hour 15 Minutes
15 Min Prep
1 Hr 15 Min Cook
Combine cucumbers, red onions, black olives and crumbled feta cheese in this delicious Greek Pasta Salad. Get a taste of Greece with this tangy dish today!
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (6.4 oz.) KRAFT Italian Pasta Salad
1 cup cucumber slices
1/4 cup thin red onion slices
1/4 cup sliced black olives
1/4 cup ATHENOS Traditional Crumbled Feta Cheese
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Let's Make It
1
Prepare Pasta Salad as directed on package.
2
Add remaining ingredients; mix lightly. Cover.
3
Refrigerate at least 1 hour before serving.
Kitchen Tips
Special Extra
Garnish with fresh basil leaves just before serving.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 600mg
26%
Total Carbohydrates 35g
13%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 8g
16%
Vitamin A
8%
Vitamin C
8%
Calcium
10%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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