Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Orange-Glazed Pork Chops
Recipe Image

Orange-Glazed Pork Chops

50 Min(s)
10 Min(s) Prep
40 Min(s) Cook
Pork chops spread with an orange marmalade and mustard glaze are baked over stuffing laced with mandarin oranges for an easy and elegant entrée.
What You Need
Select All
4 servings
Original recipe yields 4 servings
2 cups STOVE TOP Everyday Stuffing Mix for Chicken
1 can (11 oz.) mandarin oranges, drained, chopped
1 cup hot water
4 boneless pork chops (1 lb.), 1/2 inch thick
1/4 cup orange marmalade
1 Tbsp. GREY POUPON Savory Honey Mustard
Add To Shopping List
Let's Make It
1
Preheat oven to 400°F. Combine dry stuffing mix, oranges and hot water; stir just until moistened.
2
Spoon into 13x9-inch baking dish; top with chops. Mix marmalade and mustard; spread over chops.
3
Bake 30 min. or until chops are cooked through (160ºF).
Kitchen Tips
Tip 1
Special Extra
Garnish with thin fresh orange slices just before serving.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 700mg
30%
Total Carbohydrates 39g
14%
Dietary Fibers 2g
7%
Sugars 14g
28%
Protein 25g
50%
Vitamin A
15%
Vitamin C
20%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews