Mix coconut, milk and vanilla in large bowl. Drop by teaspoonfuls, about 1 inch apart, onto well-greased cookie sheets, pressing down ends of coconut with back of spoon.
Bake 10 to 12 minutes or until golden brown. Immediately remove from cookie sheets. Cool on wire racks.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
about 4 dozen
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.