Preheat oven to 350°F. Line 14-inch pizza pan with foil; lightly grease foil.
Microwave butter in large microwaveable bowl on HIGH 45 sec.; stir in marshmallows. Microwave an additional 1-1/2 min. or until marshmallows are puffed, stirring after 45 sec. Add cereal; mix well. Press firmly into prepared pan.
Bake 10 min.; cool 15 min. Remove from pan. Carefully remove crust from foil to wire rack; cool completely. Spread crust with cream cheese spread just before serving; top with fruit. Cut into 12 wedges. Store leftovers in refrigerator.
Serve this special treat to kids with a glass of fat-free milk.
Prepare as directed, using fruit-flavored sweetened rice cereal.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 63g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, one wedge each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.