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Hot Roasted Turkey Mountain
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Hot Roasted Turkey Mountain

15 Min(s)
15 Min(s) Prep
Hot and hearty, these open-faced sandwiches layer stuffing, turkey breast slices and gravy over toast slices for an easy family-pleasing main dish.
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken or Turkey
6 slices white bread, toasted
1 lb. cooked turkey breast, sliced
1 jar (12 oz.) turkey or chicken gravy, warmed
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Let's Make It
1
Prepare stuffing as directed on package, using only 3 Tbsp. margarine.
2
Top toast slices with turkey, stuffing and gravy.
Kitchen Tips
Tip 1
Serving Suggestion
Prepare using toasted whole grain bread. Serve with cranberry sauce and cooked green beans.
Tip 2
Substitute
Prepare using 12 slices OSCAR MAYER Oven Roasted Turkey Breast.
Tip 3
How to Reheat
Microwave, 1 serving at a time, on microwaveable plate on HIGH 30 sec. or just until warmed.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 1060mg
46%
Total Carbohydrates 35g
13%
Dietary Fibers 1g
4%
Sugars 3g
6%
Protein 29g
58%
Vitamin A
8%
Vitamin C
0%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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