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Cheeseburger Rice
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Cheeseburger Rice

20 Min(s)
5 Min(s) Prep
15 Min(s) Cook
Please a crowd with our unique Cheeseburger Rice main dish! Combine beef, ketchup, mustard, rice and cheese to make a new favorite: Cheeseburger Rice.
What You Need
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4 servings
Original recipe yields 4 servings
1 lb. lean ground beef
1-3/4 cups water
2/3 cup HEINZ Tomato Ketchup
1 Tbsp. HEINZ Yellow Mustard
2 cups instant white rice, uncooked
1 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
1
Brown meat in large skillet on medium-high heat; drain.
2
Add water, ketchup and mustard; mix well. Bring to boil.
3
Stir in rice. Sprinkle with cheese; cover. Reduce heat to medium-low; simmer 5 min. Remove from heat. Let stand 5 min. Stir.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad for added color and texture.
Tip 2
Special Extra
Garnish with chopped tomatoes and green onions just before serving.
Tip 3
Keeping it Safe
Be sure to thaw ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the counter top.
Tip 4
Serving Suggestion
Garnish with chopped tomatoes and green onions just before serving. Serve with a mixed green salad for added color and texture.
Nutrition
Calories
500
Calories From Fat
0
% Daily Value*
Total Fat 18g
23%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 670mg
29%
Total Carbohydrates 56g
20%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 27g
54%
Vitamin A
8%
Vitamin C
2%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 4 servings, 1-1/4 cups each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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