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Chicken & Green Bean Skillet
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Chicken & Green Bean Skillet

22 Minutes
10 Min Prep
22 Min Cook
Healthy Living
Enjoy a delicious weekday dish with our Chicken and Green Bean Skillet. Our Chicken and Green Bean Skillet is simple to prep and ready in under 25 minutes.
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 lb. boneless skinless chicken breasts, cut into strips
1 pkg. (9 oz.) frozen cut green beans, thawed
2 Tbsp. water
1/2 lb. (8 oz.) 2% Milk VELVEETA®, cut into 1/2-inch cubes
1/8 tsp. pepper
3 cups hot cooked long-grain white rice
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Let's Make It
1
Cook chicken in large skillet sprayed with cooking spray on medium-high heat 3 to 4 min. or until done, stirring frequently.
2
Stir in beans and water; cover. Simmer on medium-low heat 5 min. or until beans are tender.
3
Add VELVEETA and pepper; cook until VELVEETA is completely melted, stirring frequently. Serve over rice.
Kitchen Tips
Shortcut
To quick-thaw frozen green beans, microwave for about half the cooking time specified on the package.
Substitute
Serve over hot cooked long-grain brown rice instead of white.
Make it Easy
Prepare as directed, substituting 2 pkg. (6 oz. each) OSCAR MAYER Grilled or Italian Style Chicken Breast Strips for the cooked fresh chicken strips.
Keeping it Safe
Thaw chicken in the refrigerator, allowing 5 hours for each pound of chicken. Never thaw chicken at room temperature due to the risk of bacterial growth.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 630mg
27%
Total Carbohydrates 30g
11%
Dietary Fibers 1g
4%
Sugars 5g
10%
Protein 34g
68%
Vitamin A
25%
Vitamin C
6%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 6 servings, 1-1/2 cups each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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