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Smoked Whitefish Spread
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Smoked Whitefish Spread

3 Hours 10 Minutes
10 Min Prep
3 Hr 10 Min Cook
Make a delicious chilled Smoked Whitefish Spread for matzo and more. This Smoked Whitefish Spread includes fresh dill, lemon juice and cream cheese.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 lb. smoked whitefish, skinned, boned and flaked
1 green onion, finely chopped
1 Tbsp. chopped fresh dill
1 tsp. lemon juice
1/8 tsp. freshly ground black pepper
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Let's Make It
1
Mix all ingredients until well blended.
2
Refrigerate several hours or until chilled.
3
Serve with matzo.
Kitchen Tips
Passover Celebrations
To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.
Substitute
Prepare using 1 tsp. dill weed.
Special Extra
Garnish with lemon wedges, lime slices and additional fresh dill.
Substitute
Prepare using 1 tub (8 oz.) PHILADELPHIA Whipped Cream Cheese Spread.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 260mg
11%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 1g
2%
Protein 6g
12%
Vitamin A
6%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1-1/2 cups or 12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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