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Spaghetti Bake
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Spaghetti Bake

35 Min(s)
20 Min(s) Prep
15 Min(s) Cook
Discover this cheesy, saucy Spaghetti Bake with everything you like about lasagna except the unwieldy noodles. Try this Spaghetti Bake recipe this week!
What You Need
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6 servings
Original recipe yields 6 servings
1/2 lb. whole wheat spaghetti, uncooked
1/2 lb. Italian sausage
1-1/2 cups OLIVO by CLASSICO Traditional Pasta Sauce
1 egg, beaten
1/4 cup KRAFT Grated Parmesan Cheese
1-1/2 cups KRAFT Shredded Mozzarella Cheese, divided
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Let's Make It
1
Heat oven to 375°F.
2
Cook spaghetti as directed on package, omitting salt. Meanwhile, remove and discard casings from sausage if necessary. Crumble sausage into medium skillet; cook on medium heat until done, stirring frequently. Drain sausage; return to skillet. Stir in pasta sauce; simmer on medium-low heat 5 min., stirring occasionally.
3
Drain spaghetti; place in large bowl. Add egg, Parmesan and 1 cup mozzarella; toss to coat. Spoon into 8-inch baking dish sprayed with cooking spray; top with sausage mixture and remaining mozzarella.
4
Bake 15 min. or until heated through. Let stand 5 min. before cutting to serve.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Tip 2
Substitute
Substitute ground beef for the Italian sausage.
Tip 3
Substitute
Prepare using regular spaghetti.
Tip 4
Kids in the Kitchen
Make dinner preparation a family affair. Match your kids' skill levels with various tasks for safe kitchen fun. When preparing this tasty recipe, let the younger children open packages, measure ingredients and beat the egg. Older kids can stir the sauce and help assemble the casserole.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 440mg
19%
Total Carbohydrates 34g
12%
Dietary Fibers 4g
14%
Sugars 2g
4%
Protein 17g
34%
Vitamin A
4%
Vitamin C
2%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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