Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Black Bean and Olive Salsa
Recipe Image

Black Bean and Olive Salsa

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
Healthy Living
Master a scrumptious new salsa recipe, and add this Black Bean and Olive Salsa to your collection! Seasoned with garlic, cilantro and lime, this Black Bean and Olive Salsa is packed with delicious flavor.
What You Need
Select All
24 servings
Original recipe yields 24 servings
1 cup rinsed canned black beans, divided
1 jar (16 oz.) TACO BELL® Thick & Chunky Salsa
3/4 cup coarsely chopped pitted black olives
1/2 cup frozen corn
1 Tbsp. chopped fresh cilantro
2 cloves garlic, minced
2 tsp. fresh lime juice
Add To Shopping List
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Mash 1/2 cup beans in medium bowl.
2
Add remaining beans along with all remaining ingredients; mix well.
3
Refrigerate 1 hour.
Kitchen Tips
Tip 1
Special Extra
Stir 1/2 tsp. ground cumin and 1/4 tsp. onion powder into prepared salsa before refrigerating as directed.
Nutrition
Calories
20
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 200mg
9%
Total Carbohydrates 4g
1%
Dietary Fibers 1g
4%
Sugars 0.8444g
2%
Protein 0.7485g
1%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews