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All-American BBQ-Bacon Cheeseburgers
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All-American BBQ-Bacon Cheeseburgers

30 Min(s)
30 Min(s) Prep
Enjoy a juicy BBQ bacon cheeseburger with all the extras. All-American BBQ-Bacon Cheeseburgers feature melty cheese, crispy bacon and great BBQ flavor.
What You Need
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4 servings
Original recipe yields 4 servings
1/2 cup KRAFT Original Barbecue Sauce, divided
1 lb. lean ground beef
4 KRAFT Singles
4 kaiser rolls, split, toasted
4 lettuce leaves
1 tomato, cut into 4 slices
4 slices cooked OSCAR MAYER Bacon, broken in half
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Let's Make It
1
Heat broiler.
2
Reserve 1/4 cup barbecue sauce. Shape meat into 4 (1/2-inch-thick) patties.
3
Broil, 4 to 6 inches from heat, 7 to 9 min. on each side or until done (160°F), brushing occasionally with remaining barbecue sauce for the last few minutes. Top with Singles. Broil 1 min. or until Singles begin to melt.
4
Fill rolls with lettuce, tomatoes, burgers, reserved sauce and bacon.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with CRYSTAL LIGHT Iced Tea and coleslaw made with MIRACLE WHIP Dressing.
Tip 2
Variation
Prepare using ground turkey and KRAFT 2% Milk Singles.
Tip 3
Substitute
Prepare using KRAFT DELI DELUXE Cheese Slices.
Tip 4
Substitute
Substitute 1/4 lb. (4 oz.) VELVEETA®, cut into 4 slices, for the Singles.
Tip 5
Make it Easy
Substitute OSCAR MAYER Fully Cooked Bacon for the cooked bacon slices.
Tip 6
Substitute
For a whole grain alternative, substitute whole wheat hamburger buns for the kaiser rolls.
Tip 7
Use Your Grill
To grill meat patties instead of broiling them, heat grill to medium heat. Reserve 1/4 cup barbecue sauce for later use. Grill patties 4 to 5 min. on each side or until done (160ºF), turning and brushing occasionally with remaining barbecue sauce the last few minutes. Top with Singles; grill 1 min. or until Singles begin to melt. Continue as directed.
Tip 8
Substitute
Substitute 1/4 lb. (4 oz.) VELVEETA®, cut into 4 slices, or KRAFT DELI DELUXE Cheese Slices for the Singles.
Nutrition
Calories
540
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 10g
50%
Trans Fat 1g
Cholesterol 90mg
30%
Sodium 1280mg
56%
Total Carbohydrates 50g
18%
Dietary Fibers 2g
7%
Sugars 18g
36%
Protein 33g
66%
Vitamin A
20%
Vitamin C
10%
Calcium
35%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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