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Broccoli Stuffing Bake
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Broccoli Stuffing Bake

35 Min(s)
10 Min(s) Prep
25 Min(s) Cook
Prepare our Broccoli Stuffing Bake for a quick and easy weeknight dish. This scrumptious Broccoli Stuffing Bake is sure to be the star of the table!
What You Need
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6 servings
Original recipe yields 6 servings
3/4 cup MIRACLE WHIP Dressing
1/2 cup milk
1 pkg. (6 oz.) STOVE TOP Stuffing Mix
1 pkg. (16 oz.) frozen broccoli florets, thawed, drained
1 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
1
Heat oven to 350ºF.
2
Mix dressing and milk in large bowl until blended. Add remaining ingredients; mix lightly.
3
Spoon into 8-inch square baking dish.
4
Bake 20 to 25 min. or until heated through.
Kitchen Tips
Tip 1
Healthy Living
Looking for a tasty, better-for-you version of this festive casserole? Save 60 calories, 5g of fat and 290mg sodium per serving by preparing with 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise, 2/3 cup fat-free milk, STOVE TOP Lower Sodium Stuffing Mix for Chicken and KRAFT 2% Milk Shredded Cheddar Cheese. Try our Healthy Living version of Vegetable & Stuffing Bake.
Tip 2
Make Ahead
Assemble casserole as directed. Refrigerate up to 24 hours. When ready to serve, uncover and bake at 350°F for 25 to 30 min. or until heated through.
Tip 3
Special Extra
Add 2 cups chopped turkey or chicken for a heartier dish.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 850mg
37%
Total Carbohydrates 31g
11%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 11g
22%
Vitamin A
20%
Vitamin C
70%
Calcium
20%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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