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Meat Lover's Barbecued Steak
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Meat Lover's Barbecued Steak

25 Min(s)
5 Min(s) Prep
20 Min(s) Cook
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4 servings
Original recipe yields 4 servings
1-1/2 lb. beef steak, 1 inch thick
1 clove garlic, halved
1 large onion, cut into 1/4-inch slices
1 cup KRAFT Original Barbecue Sauce *
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Let's Make It
1
Rub each side of steak with halved garlic clove.
2
Place steak and onion on greased grill over hot coals.
3
Grill, uncovered, 15 to 20 minutes or to desired doneness, brushing steak and onion frequently with barbecue sauce and turning occasionally.
4
Indoors: Place steak and onion on greased rack of broiler pan. Broil 15 to 20 minutes or to desired doneness, brushing steak and onion frequently with barbecue sauce and turning occasionally.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 to 6
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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