Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Recipe Image

Cheddar & Onion Bites

10 Min(s)
10 Min(s) Prep
There's nothing cuter than cocktail rye bread. And nothing more delicious than topping those tiny slices with mayo, green onions and cheddar.
What You Need
Select All
16 servings
Original recipe yields 16 servings
1/3 cup KRAFT Real Mayo Mayonnaise
1 green onion, thinly sliced
16 slices cocktail rye bread, toasted
1 pkg. (8 oz.) CRACKER BARREL Extra Sharp Cheddar Cheese, cut into 16 slices
Add To Shopping List
Let's Make It
1
Heat broiler.
2
Mix mayo and onions until blended; spread onto toast slices. Top with cheese.
3
Place on baking sheet.
4
Broil 1 to 2 min. or until cheese is melted.
Kitchen Tips
Tip 1
Size Wise
These tasty appetizers can fit into a balanced diet but remember to keep tabs on portions.
Tip 2
Substitute
Substitute woven rye crackers for the toasted bread slices.
Tip 3
Substitute
Prepare using KRAFT Extra Sharp Cheddar Cheese.
Tip 4
How to Quickly Toast the Cocktail Bread
Place bread slices in single layer on baking sheet; broil 2 min. or until lightly toasted, turning after 1 min.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 170mg
7%
Total Carbohydrates 5g
2%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews