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Beer Cheese Recipe

5 Min(s)
5 Min(s) Prep
Make the whole crowd cheer by serving this Beer Cheese Recipe. Our Beer Cheese Recipe mixes your favorite beer with creamy and tasty CHEEZ WHIZ Cheese Dip.
What You Need
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16 servings
Original recipe yields 16 servings
1 jar (15 oz.) CHEEZ WHIZ Cheese Dip
1/3 cup beer
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Please use alcohol responsibly.
Let's Make It
1
Microwave CHEEZ WHIZ as directed on label.
2
Mix CHEEZ WHIZ and beer in bowl; stir until well blended.
3
Serve with pretzels or chips.
Kitchen Tips
Tip 1
Special Extra
Garnish with green onion slices just before serving.
Tip 2
How to Microwave Dips
When microwaving dips, cover the container loosely with a lid or waxed paper so the trapped steam can help heat the dip. (Keeping the lid a bit loose will help prevent steam build-up.) Rotate container and stir dip occasionally for more even cooking.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 350mg
15%
Total Carbohydrates 3g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
8%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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