2 pkg. (6 oz. each) OSCAR MAYER Boiled Ham, coarsely chopped
1 small onion, chopped
1 cup frozen green peas
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 tsp. adobo seasoning
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Let's Make It
Boil potatoes in large saucepan about 10 minutes or until tender.
Meanwhile, heat oil in large skillet on medium-high heat. Add ham and onion; cook 3 to 4 minutes or until onion is tender. Stir in peas; cook 2 minutes.
Stir potatoes, sour cream and adobo seasoning into skillet; cook 1 minute. Serve immediately.
Substitute chopped green or red pepper for peas.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.