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Two Pepper Pepperoni Pizza
Two Pepper Pepperoni Pizza

Two Pepper Pepperoni Pizza

22 Min(s)
10 Min(s) Prep
12 Min(s) Cook
What You Need
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4 servings
Original recipe yields 4 servings
1/2 cup pizza sauce
1 prepared pizza crust (12 inch)
2 cups KRAFT Shredded Mozzarella Cheese
1/2 cup KRAFT Grated Parmesan Cheese
1/2 red and green pepper, cut into strips
10-12 slices (3/4 oz.) pepperoni
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Let's Make It
1
Spread pizza sauce on crust. Layer with 1 cup of the mozzarella cheese, 1/4 cup of the Parmesan cheese, peppers, pepperoni, remaining 1 cup of the mozzarella cheese and remaining 1/4 cup of the Parmesan cheese.
2
Bake on ungreased cookie sheet at 450°F for 10 to 12 minutes or until crust is crisp and cheese is melted.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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