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Italian Romaine & Bean Salad
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Italian Romaine & Bean Salad

20 Min(s)
20 Min(s) Prep
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10 cups torn romaine lettuce
1 pkg. (9 oz.) frozen Italian green beans, cooked, drained
1 large tomato, chopped
1/2 cup DI GIORNO Shredded Parmesan Cheese
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Let's Make It
1
Toss lettuce and vegetables with dressing in large bowl. Sprinkle cheese just before serving.
2
Variation: Prepare as directed, substituting 1/2 lb. fresh green beans, cut into thirds, for Italian green beans.
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