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Potatoes
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Potatoes

1 Min(s)
1 Min(s) Prep
Chunks of potatoes are lightly coated with oil and Italian dressing mix then roasted until tender and golden brown.
What You Need
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2 lb. potatoes
1 Tbsp. vegetable oil
1 pkg. GOOD SEASONS Italian Dressing Mix
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Let's Make It
1
Wash and peel potatoes. Cut into small chunks. Put potatoes in foil-lined 11x8-inch baking pan. Sprinkle with oil and dressing mix. Toss to coat. Bake at 450°F for 20 to 25 minutes or until potatoes are tender, stirring occasionally. Makes 6 servings.
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