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Cheesy Noodles
Cheesy Noodles

Cheesy Noodles

1 Min(s)
1 Min(s) Prep
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4 pkg. (3 oz. each) ramen noodle soup mix
1 lb. (16 oz.) VELVEETA Hot Mexican Pasteurized Prepared Cheese Product with Jalapeno Peppers, cut up
1/2 to 1 pkg. (8 oz.) cream cheese
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Let's Make It
1
Remove seasoning packets from soup mix packages; discard or reserve for another use. Cook noodles as directed on package. After noodles are cooked, drain off water, leaving enough water to just cover noodles. Add VELVEETA and cream cheese (the more, the cheesier). Cook and stir until melted. It is really cheesy and makes an big pan.
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