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Cupcake Valentine Serving Idea
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Cupcake Valentine Serving Idea

40 Min(s)
10 Min(s) Prep
30 Min(s) Cook
What You Need
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24 servings
Original recipe yields 24 servings
1 (2-layer size) cake mix, any flavor
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
Few drops red food coloring
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Let's Make It
1
Bake cupcakes as directed on package of any flavor 2-layer cake mix; cool completely. Stir a few drops red food coloring into 1 container (8 oz.) COOL WHIP Whipped Topping, thawed, until well blended. Spread onto tops of cupcakes. Garnish each with a Valentine candy, if desired. Arrange cupcakes in heart shape on serving tray. Refrigerate any remaining cupcakes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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