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Bagel with Cheddar Cheese & Fruit
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Bagel with Cheddar Cheese & Fruit

5 Min(s)
5 Min(s) Prep
What You Need
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1 serving
Original recipe yields 1 serving
2 slices KRAFT 2% Milk Sharp Cheddar Singles
1 tangerine
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Let's Make It
1
Toast bagel. Place 1 slice of cheese on top of each bagel half; broil or microwave until cheese melts.
2
Enjoy your bagel with an orange.
3
Serve a cup of GENERAL FOODS INTERNATIONAL COFFEE, prepared according to package directions.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 900mg
39%
Total Carbohydrates 48g
17%
Dietary Fibers 7g
25%
Sugars 13g
26%
Protein 15g
30%
Vitamin A
10%
Vitamin C
35%
Calcium
50%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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