1 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 Tbsp. chopped fresh chives
1/2 cup frozen corn
1 tsp. trans fat free canola-based soft margarine
2 cups chopped romaine lettuce
1/4 medium tomato, sliced
1/4 cucumber, sliced
2 Tbsp. KRAFT Lite CATALINA Dressing
5 large fresh strawberries, sliced
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Let's Make It
Heat grill. Coat chicken with Italian dressing. Grill about 5 min. on each side, or until cooked through.
Pierce potato several times with a fork; wrap in foil and grill until fork tender, about 30 min. When done, split and top with sour cream and chives.
Heat corn as directed on package; top with margarine.
Toss lettuce, tomatoes and cucumbers to make salad; drizzle Catalina dressing over the top.
Enjoy strawberries for dessert.
Serve meal with CRYSTAL LIGHT.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 81g
Dietary Fibers 12g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.