Stir in remaining ingredients. Return to boil; cover.
Simmer on low heat 25 to 30 min. or until liquid is absorbed, stirring occasionally.
Add 1/2 cup chopped green or red peppers to the rice mixture for the last 5 min. of the cooking time.
How to Easily Slice Links
Remove links from freezer about 10 min. before slicing. Or, thaw slightly in microwave before slicing.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
5 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.