Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Recipe Image

Fresh Herb Dip

2 Hours 5 Minutes
5 Min Prep
2 Hr 5 Min Cook
Healthy Living
Got some chives hanging out in the windowsill garden just waiting to be enjoyed? Chop 'em up and put 'em in this smooth and tangy appetizer dip.
What You Need
Select All
16 servings
Original recipe yields 16 servings
1 cup MIRACLE WHIP Light Dressing
1 cup plain nonfat yogurt
2 Tbsp. chopped fresh chives
Add To Shopping List
Let's Make It
1
Combine ingredients in serving bowl; cover.
2
Refrigerate at least 2 hours.
3
Serve with reduced-fat crackers and your favorite vegetable dippers.
Kitchen Tips
Substitute
Use your favorite garden-fresh herbs, such as dill, cilantro, oregano or mint (alone or in combination) instead of the fresh chives!
Special Extra
Place dip in airtight container. Pack in cooler with ice packs to take to a picnic or cookout.
Nutrition
Calories
45
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 140mg
6%
Total Carbohydrates 3g
1%
Dietary Fibers 0g
Sugars 3g
6%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
2 cups or 16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews