Got some chives hanging out in the windowsill garden just waiting to be enjoyed? Chop 'em up and put 'em in this smooth and tangy appetizer dip.
What You Need
Original recipe yields 16 servings
1 cup MIRACLE WHIP Light Dressing
1 cup plain nonfat yogurt
2 Tbsp. chopped fresh chives
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Let's Make It
Combine ingredients in serving bowl; cover.
Refrigerate at least 2 hours.
Serve with reduced-fat crackers and your favorite vegetable dippers.
Use your favorite garden-fresh herbs, such as dill, cilantro, oregano or mint (alone or in combination) instead of the fresh chives!
Place dip in airtight container. Pack in cooler with ice packs to take to a picnic or cookout.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 3g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
2 cups or 16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.