Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Turkey and Vegetable Focaccia Sandwich
Recipe Image

Turkey and Vegetable Focaccia Sandwich

15 Min(s)
15 Min(s) Prep
Healthy Living
This might just be the best-dressed turkey sandwich you ever make—served on focaccia bread with an extravaganza of Italian-style vegetables.
What You Need
Select All
8 servings
Original recipe yields 8 servings
1 can (14 oz.) artichoke hearts, drained, coarsely chopped
1 red pepper, chopped
1 cucumber, chopped
1/3 cup pimento-stuffed green olives, chopped
1/3 cup KRAFT Tuscan House Italian Dressing
1 focaccia bread (10 inch), split
1-1/2 pkg. (9 oz. each) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
5 KRAFT Slim Cut Mozzarella Cheese Slice s
Add To Shopping List
Let's Make It
1
Combine first 5 ingredients.
2
Fill bread halves with layers of half the turkey, vegetable mixture, remaining turkey and cheese.
Kitchen Tips
Tip 1
Take Along
These make great take-along sandwiches. To avoid soggy sandwiches, assemble the sandwiches at the picnic site just before serving. Pack the pre-made vegetable filling, bread and turkey in separate containers and transport them in a cooler.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 1040mg
45%
Total Carbohydrates 34g
12%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 16g
32%
Vitamin A
15%
Vitamin C
50%
Calcium
15%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews