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Easy Mocha Cream Shortcakes
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Easy Mocha Cream Shortcakes

15 Minutes
15 Min Prep
15 Min Cook
First, they'll think you bought these mocha cream shortcakes at a pastry shop. Then, they'll refuse to believe how easy they were to make.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/4 cup MAXWELL HOUSE INTERNATIONAL French Vanilla
1 cup cold milk
2 cups thawed COOL WHIP Extra Creamy Whipped Topping
2 pkg. (3 oz. each) soft ladyfinger s, split into 3-finger segments
1/2 cup chocolate syrup
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Let's Make It
1
Beat pudding mix, flavored instant coffee and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.
2
Split each ladyfinger segment horizontally in half. Place bottom half of 1 ladyfinger segment, cut side up, on each of 8 dessert plates; top with pudding mixture. Cover with tops of ladyfinger segments, cut sides down.
3
Drizzle with chocolate syrup just before serving.
Kitchen Tips
Substitute
Prepare using regular COOL WHIP or COOL WHIP LITE Whipped Topping.
Substitute
Prepare using 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding.
Substitute
Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.
Best Apples for Baking and Cooking
Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 240mg
10%
Total Carbohydrates 47g
17%
Dietary Fibers 0g
Sugars 41g
82%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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