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Spicy Tomato-Cheese Bread
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Spicy Tomato-Cheese Bread

15 Min(s)
5 Min(s) Prep
10 Min(s) Cook
Healthy Living
This bruschetta-style appetizer is made with cheddar, chopped fresh tomatoes and crumbled turkey bacon on slices of French bread.
What You Need
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20 servings
Original recipe yields 20 servings
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese
4 slices OSCAR MAYER Turkey Bacon, cooked, crumbled
1/2 tsp. ground red pepper
1 loaf (16 oz.) French bread, cut into 20 slices
2 tomato es, chopped
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Let's Make It
1
Heat oven to 350°F.
2
Mix cheese, turkey bacon and pepper.
3
Place bread slices on baking sheet. Top with tomatoes; sprinkle with cheese mixture.
4
Bake 10 min. or until cheese is melted.
Kitchen Tips
Tip 1
Shortcut
Cut bread loaf in half lengthwise; add the toppings and bake as directed. Cut into 2-inch slices to serve.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 240mg
10%
Total Carbohydrates 13g
5%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 5g
10%
Vitamin A
4%
Vitamin C
0%
Calcium
15%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
20 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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