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Ham and Swiss Melt
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Ham and Swiss Melt

10 Minutes
10 Min Prep
10 Min Cook
Make it a Melt.
What You Need
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1 serving
Original recipe yields 1 serving
2 slices marble rye bread
1 tsp. GREY POUPON Savory Honey Mustard
5 slices OSCAR MAYER Deli Fresh Smoked Ham
1 KRAFT Big Slice Aged Swiss Cheese Slice
1 slice OSCAR MAYER Fully Cooked Bacon, cut in half
1 Tbsp. MIRACLE WHIP Dressing
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Let's Make It
1
Spread bread slices with mustard; fill with all remaining ingredients except dressing.
2
Spread outside of sandwich with dressing.
3
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Kitchen Tips
Variation
Prepare as directed, using MIRACLE WHIP Light Dressing and substituting KRAFT 2% Milk Singles for the Swiss cheese slice.
Turkey and Swiss Melt
Substitute OSCAR MAYER Deli Fresh Smoked Turkey Breast for the smoked ham.
Serving Suggestion
Serve with cut-up fresh vegetables and your favorite fresh fruit to round out the meal.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 1130mg
49%
Total Carbohydrates 38g
14%
Dietary Fibers 4g
14%
Sugars 5g
10%
Protein 21g
42%
Vitamin A
4%
Vitamin C
15%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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