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Chik'n Sandwich with Spicy Mustard Spread
Chik'n Sandwich with Spicy Mustard Spread

Chik'n Sandwich with Spicy Mustard Spread

20 Min(s)
20 Min(s) Prep
With a name like Chick'n Sandwich with Spicy Mustard Spread, you know there's no poultry here. Just a great idea for meat-free Monday!
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (10 oz.) frozen BOCA Original Chik’n Veggie Patties
1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
2 Tbsp. GREY POUPON Dijon Mustard
1 small green onion, thinly sliced
4 kaiser roll s, split
4 leaf lettuce leaves
1 tomato, cut into 4 slices
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Let's Make It
1
Cook patties as directed on package.
2
Meanwhile, mix mayo, mustard and onions.
3
Fill rolls with lettuce, patties, mayo mixture and tomatoes.
Kitchen Tips
Tip 1
Substitute
Substitute 1 tsp. finely chopped fresh chives for the onions.
Tip 2
Substitute
Substitute 1 cup packed mixed salad greens for the lettuce leaves.
Tip 3
Make Ahead
Mayo mixture can be prepared ahead of time. Store in refrigerator up to 3 days before using as directed.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 1020mg
44%
Total Carbohydrates 47g
17%
Dietary Fibers 5g
18%
Sugars 3g
6%
Protein 19g
38%
Vitamin A
25%
Vitamin C
8%
Calcium
10%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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