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Deli-Style Hot Dogs
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Deli-Style Hot Dogs

10 Min(s)
10 Min(s) Prep
Top these Deli-Style Hot Dogs with olives, tomatoes, onions and banana peppers. With all the awesome fixings, these Deli-Style Hot Dogs are delicious.
What You Need
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4 servings
Original recipe yields 4 servings
4 OSCAR MAYER Beef Franks
1 can (2-1/4 oz.) sliced black olives, drained
1/2 cup chopped tomatoes
1/4 cup chopped onions
1/4 cup banana pepper rings, drained
4 poppy seed hot dog sandwich rolls, split
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Let's Make It
1
Cook franks as directed on package.
2
Meanwhile, combine all remaining ingredients except rolls.
3
Fill rolls with franks; top with tomato mixture.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with assorted fresh fruit and baked chips.
Tip 2
Special Extra
Top with HEINZ Yellow Mustard.
Tip 3
Substitute
Substitute chopped pepperoncini peppers for the banana pepper rings.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 0.5g
Cholesterol 25mg
8%
Sodium 670mg
29%
Total Carbohydrates 31g
11%
Dietary Fibers 0.8263g
3%
Sugars 5g
10%
Protein 10g
20%
Vitamin A
10%
Vitamin C
25%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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