Fair warning: If you share this melty ham and pepperoncini sandwich with a friend, you'll probably be asked which deli you frequent.
What You Need
Original recipe yields 2 servings
4 slices rustic white bread
10 slices OSCAR MAYER Deli Fresh Bold Brown Sugar Ham
2 pepperoncini peppers, sliced
2 KRAFT Big Slice Pepper Jack Cheese Slice s
2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
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Let's Make It
Fill bread slices with ham, peppers and cheese to make 2 sandwiches.
Spread outsides of sandwiches with mayo.
Cook in nonstick skillet on medium heat 3 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.
For a more authentic panini sandwich, assemble sandwiches as directed. Place a weight, such as a smaller skillet or foil-wrapped brick, on top of each sandwich to flatten slightly as it cooks.
Substitute MIRACLE WHIP Light Dressing for the light mayonnaise, and/or sliced banana peppers the pepperoncini peppers.
Prepare using OSCAR MAYER Deli Fresh Smoked Turkey Breast or Smoked Ham.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 30g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.