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Yipes Stripes Ribbon Bowl
Yipes Stripes Ribbon Bowl

Yipes Stripes Ribbon Bowl

2 Hr(s) 30 Min(s)
30 Min(s) Prep
2 Hr(s) Cook
Healthy Living
Add this Yipes Stripes Ribbon Bowl to your dessert buffet. This fruity JELL-O Gelatin ribbon bowl is a juicy treat that everyone will be asking about!
What You Need
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6 servings
Original recipe yields 6 servings
2-1/2 cups boiling water, divided
1 pkg. (4-serving size) JELL-O Peach Flavor Sugar Free Gelatin
6 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream, divided
1 pkg. (4-serving size) JELL-O Raspberry Flavor Sugar Free Gelatin
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Let's Make It
1
Stir 1-1/4 cups of the boiling water into the peach flavor gelatin in medium bowl at least 2 minutes until gelatin is completely dissolved. Pour 3/4 cup of the gelatin into a 1-quart clear glass serving bowl. Refrigerate 15 minutes or until set but not firm (gelatin should stick to your finger when touched).
2
Refrigerate remaining dissolved gelatin about 5 minutes or until slightly thickened (consistency of unbeaten egg whites). Gradually add 3 Tbsp. of the sour cream, stirring until well blended. Spoon over gelatin layer in serving bowl. Refrigerate 15 minutes or until gelatin is set but not firm (gelatin should stick to your finger when touched).
3
Repeat with raspberry gelatin, cooling dissolved gelatin completely before pouring over gelatin layers in serving bowl. Refrigerate 2 hours or until firm.
Kitchen Tips
Tip 1
Special Extra
Garnish with raspberries and mint leaf. Nutrition will vary.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 100mg
4%
Total Carbohydrates 0.5816g
Dietary Fibers 0g
Sugars 0.5816g
1%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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