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Rodeo Ranch Chicken Salad
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Rodeo Ranch Chicken Salad

15 Min(s)
15 Min(s) Prep
Healthy Living
Tossed with mixed greens and tomatoes, and drizzled with a blend of ranch dressing and BBQ sauce, this chicken salad looks as wonderful as it tastes.
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (10 oz.) torn mixed salad greens
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
1 large tomato, cut into wedges
2 stalks celery, chopped
4 green onion s, sliced
1/3 cup KRAFT Classic Ranch Dressing
2 Tbsp. KRAFT Original Barbecue Sauce
1/2 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Toss salad greens with chicken and vegetables in large bowl.
2
Add dressing and barbecue sauce; mix lightly.
3
Top with cheese.
Kitchen Tips
Tip 1
Substitute
Prepare using BULL'S-EYE Original Barbecue Sauce.
Tip 2
Variation
Substitute 1 lb. grilled boneless skinless chicken breasts, cut into bite-size pieces, for the OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips.
Nutrition
Calories
210
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 710mg
31%
Total Carbohydrates 12g
4%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 16g
32%
Vitamin A
35%
Vitamin C
50%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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