Smoked turkey breast and sliced eggplant and tomatoes make a great team in this hearty toasted sandwich.
What You Need
Original recipe yields 2 servings
4 slices eggplant, 1/4 inch thick
4 slices multi-grain bread, toasted
2 Tbsp. MIRACLE WHIP Light Dressing
2 romaine lettuce leaves
10 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
1 tomato, cut into 4 slices
Add To Shopping List
Let's Make It
Heat skillet sprayed with cooking spray on medium heat. Add eggplant; cook 5 min. on each side or until tender and lightly browned on both sides.
Spread toast slices with dressing.
Fill with lettuce, turkey, eggplant and tomatoes.
For added flavor, stir a dash of Italian seasoning into the dressing before spreading onto toast slices. For added crunch and flavor, add thinly sliced red onions to sandwich filling.
Substitute 1 zucchini, sliced lengthwise, for the eggplant. Cook in 1 tsp. oil 3 min. on each side or until tender and lightly browned on both sides. Use as directed.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 34g
Dietary Fibers 6g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.