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PHILADELPHIA Strawberry Mousse Recipe
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PHILADELPHIA Strawberry Mousse Recipe

1 Hr(s) 15 Min(s)
15 Min(s) Prep
1 Hr(s) Cook
Prep our remarkable PHILADELPHIA Strawberry Mousse Recipe in just 15 minutes. This sumptuous and smooth strawberry mousse recipe includes fresh fruit.
What You Need
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8 servings
Original recipe yields 8 servings
1 cup boiling water
1 pkg. (0.6 oz.) JELL-O Strawberry or Strawberry-Banana Flavor Sugar Free Gelatin
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 tsp. vanilla
2 cups thawed COOL WHIP LITE Whipped Topping
2/3 cup chopped strawberries
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Let's Make It
1
Stir boiling water into gelatin in small bowl at least 2 minutes until completely dissolved.
2
Beat Neufchatel and vanilla in large bowl with electric mixer on low speed until well blended. Gradually add gelatin, beating until well blended. Gently stir in whipped topping and strawberries.
3
Spoon evenly into 8 custard cups or dessert dishes. Refrigerate at least 1 hour or until firm.
Kitchen Tips
Tip 1
Size Wise
This versatile dessert makes a special ending to your meal, but remember to follow the serving size.
Tip 2
Substitute
Prepare as directed, using your favorite flavor JELL-O Sugar Free Gelatin, such as Orange, Lemon or Cherry.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 170mg
7%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
Sugars 4g
8%
Protein 3g
6%
Vitamin A
0%
Vitamin C
8%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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