Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Tropical Spring Salsa with Pork
Recipe Image

Tropical Spring Salsa with Pork

10 Min(s)
10 Min(s) Prep
Healthy Living
As you know, pork tenderloin tastes terrific with fruit. So it's no surprise that a medley of fruit works, too—in this citrusy salsa for example.
What You Need
Select All
12 servings
Original recipe yields 12 servings
1 can (8 oz.) pineapple tidbits, drained
1 seedless orange, peeled, chopped
1/4 cup green onion slices
1/4 cup BAKER'S ANGEL FLAKE Coconut
2 Tbsp. KRAFT Lite Ranch Dressing
1 Tbsp. chopped seeded jalapeño pepper (optional)
3 pork tenderloin s (1 lb. each), grilled
Add To Shopping List
Let's Make It
1
Mix all ingredients except pork until well blended.
2
Serve over hot sliced pork.
Kitchen Tips
Tip 1
How to Grill Pork Tenderloin
Spray grill with cooking spray. Grill pork tenderloin over medium-hot heat for 30 min. or until internal temperature reaches 160°F, turning after 15 min.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 75mg
3%
Total Carbohydrates 4g
1%
Dietary Fibers 1g
4%
Sugars 3g
6%
Protein 24g
48%
Vitamin A
0%
Vitamin C
15%
Calcium
0%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 3 oz. cooked pork and 2 Tbsp. salsa each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews