2-1/2 cups assorted melon cubes, such as watermelon, cantaloupe or honeydew
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Let's Make It
Stir boiling apple juice into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold club soda. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
Stir in melon cubes. Spoon into 6-cup mold.
Refrigerate 4 hours or until firm. Unmold. Store leftover gelatin mold in refrigerator.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 8g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.