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Frozen Mocha Cups
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Frozen Mocha Cups

3 Hr(s) 15 Min(s)
15 Min(s) Prep
3 Hr(s) Cook
Healthy Living
Easiest dessert ever: Put these Frozen Mocha Cups together in 15 minutes and let the freezer take care of the rest.
What You Need
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6 servings
Original recipe yields 6 servings
1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
1/4 cup MAXWELL HOUSE INTERNATIONAL Sugar Free Suisse Mocha
2 cups thawed COOL WHIP FREE Whipped Topping
2 Tbsp. chopped toasted PLANTERS Slivered Almonds
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Let's Make It
1
Beat cream cheese and flavored instant coffee with electric mixer on medium speed until well blended. Add whipped topping; stir until well blended.
2
Spoon into six paper-lined medium muffin cups; sprinkle with almonds. Gently press almonds into cream cheese mixture with back of spoon.
3
Freeze 3 hours or until firm. Store leftover desserts in freezer.
Kitchen Tips
Tip 1
Special Extra
For a special treat, drizzle each dessert with 1/2 tsp. sugar-free chocolate syrup just before serving.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 260mg
11%
Total Carbohydrates 13g
5%
Dietary Fibers 1g
4%
Sugars 5g
10%
Protein 7g
14%
Vitamin A
15%
Vitamin C
0%
Calcium
10%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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