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Hot Diggity Dog
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Hot Diggity Dog

25 Minutes
10 Min Prep
25 Min Cook
We're fans of hot dog buns around here, but we were awfully impressed by these hot dogs wrapped in refrigerated soft breadsticks and baked 'til golden.
What You Need
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12 servings
Original recipe yields 12 servings
1 can (11 oz.) refrigerated soft breadsticks
12 OSCAR MAYER Selects Uncured Angus Beef Frank s
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Let's Make It
1
Heat oven to 350ºF.
2
Unroll breadstick dough; separate into strips. Wrap 1 strip in spiral fashion around each frank; place on baking sheet.
3
Bake 15 min. or until breadsticks are golden brown and franks are heated through, turning after 8 min.
Kitchen Tips
Size Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Special Extra
Prepare as directed, splitting each frank lengthwise (being careful not to cut all the way through each frank) and filling with about 1 tsp. KRAFT Shredded Cheddar Cheese before wrapping with breadstick dough.
Keep Kids Safe
For children under 4, cut hot dogs lengthwise and crosswise into small bite-size pieces. Children should always be seated and supervised while eating.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 610mg
27%
Total Carbohydrates 14g
5%
Dietary Fibers 0g
Sugars 2g
4%
Protein 9g
18%
Vitamin A
0%
Vitamin C
15%
Calcium
0%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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