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Flourless Chocolate-Nut Cake
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Flourless Chocolate-Nut Cake

55 Minutes
15 Min Prep
55 Min Cook
No flour power called for in this moist and rich chocolate cake. You will, however, need a bit of orange zest and some finely chopped walnuts.
What You Need
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12 servings
Original recipe yields 12 servings
6 egg s, separated
3/4 cup sugar, divided
3/4 cup butter, softened
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted
1 tsp. orange zest
1 cup finely chopped PLANTERS Walnuts
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Let's Make It
1
Heat oven to 350°F.
2
Beat egg whites in small bowl with mixer on high speed until foamy. Gradually beat in 1/4 cup sugar until stiff peaks form. Set aside.
3
Beat egg yolks and remaining sugar in medium bowl with mixer on high speed until thick and lemon colored. Add butter; mix well. Blend in chocolate and zest. Stir in nuts. Gently stir in egg whites. Spread onto bottom of 9-inch springform pan sprayed with cooking spray.
4
Bake 35 to 40 min. or until toothpick inserted in center comes out clean. Cool in pan 10 min. Run knife around rim of pan to loosen cake; remove rim. Cool cake completely on wire rack.
Kitchen Tips
Size Wise
Rich and chocolatey, this irresistible cake is sure to add the perfect touch to any special occasion.
How to Finely Chop Nuts
Place nuts in a food processor container; cover. Process until nuts are finely chopped, using a pulsing action.
Cooking Know-How
In order for the egg whites to beat up properly, you must use clean beaters and a clean bowl.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 26g
33%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 135mg
45%
Sodium 120mg
5%
Total Carbohydrates 26g
9%
Dietary Fibers 2g
7%
Sugars 21g
42%
Protein 6g
12%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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