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Spinach and Mushroom Salad

10 Min(s)
10 Min(s) Prep
Healthy Living
Enjoy a tasty, Healthy Living Spinach and Mushroom Salad in just 10 minutes! For something extra, add some bacon pieces to our Spinach and Mushroom Salad.
What You Need
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4 servings
Original recipe yields 4 servings
4 cups fresh spinach leaves
1 cup sliced mushroom s
1/4 cup thin red onion slices
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1/4 cup PLANTERS Walnut Pieces
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Let's Make It
1
Toss spinach leaves with mushrooms and onions in large salad bowl; set aside.
2
Mix dressing and walnuts in microwavable measuring cup. Microwave on HIGH 30 seconds or until warmed; stir.
3
Pour over spinach mixture; toss to coat. Serve immediately.
Kitchen Tips
Tip 1
Make Ahead
Prepare as directed. Cover and refrigerate until ready to serve.
Tip 2
Variation - Warm Bacon & Spinach Salad
Prepare as directed, adding 1/4 cup OSCAR MAYER Real Bacon Recipe Pieces to the dressing mixture before microwaving.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
Sodium 180mg
8%
Total Carbohydrates 6g
2%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 2g
4%
Vitamin A
40%
Vitamin C
15%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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