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Easy Baked Mac & Cheese Recipe
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Easy Baked Mac & Cheese Recipe

35 Minutes
10 Min Prep
35 Min Cook
Take mac & cheese to the next level with our Easy Baked Mac & Cheese Recipe! Four ingredients are all you need for this Easy Baked Mac & Cheese Recipe.
What You Need
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4 servings
Original recipe yields 4 servings
1 pkg. (14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
2-1/2 cups boiling water
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Shredded Cheddar Cheese
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Let's Make It
1
Heat oven to 400ºF.
2
Place Macaroni in 1-1/2-qt. casserole dish; stir in boiling water. Cover with lid.
3
Bake 25 min., stirring after 12 min.
4
Stir in Cheese Sauce and sour cream; sprinkle with shredded cheese. Continue to bake, uncovered, 5 min. or until shredded cheese is melted.
Kitchen Tips
Serving Suggestion
Serve with a cooked crisp green vegetable, such as broccoli.
Special Extra
For more flavor, add 1 chopped tomato or 1/4 cup OSCAR MAYER Real Bacon Bits along with the Cheese Sauce.
Nutrition
Calories
430
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 10g
50%
Trans Fat 1g
Cholesterol 50mg
17%
Sodium 1040mg
45%
Total Carbohydrates 47g
17%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 16g
32%
Vitamin A
15%
Vitamin C
0%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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