Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Crispy Veggie Fries
Recipe Image

Crispy Veggie Fries

25 Minutes
10 Min Prep
25 Min Cook
Healthy Living
An egg, a package of coating mix and a hot oven are all you need to turn veggies and mushrooms into delicious Crispy Veggie Fries.
What You Need
Select All
6 servings
Original recipe yields 6 servings
1 egg
1 cup mushroom caps, cleaned
1 cup bite-sized broccoli florets
1 cup bite-sized cauliflower pieces
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
Add To Shopping List
Let's Make It
1
Preheat oven to 425°F. Beat egg in small bowl. Dip vegetables in egg; shake in coating mix.
2
Place breaded vegetables on lightly greased shallow pan.
3
Bake 20 min. or until crisp and golden brown.
Kitchen Tips
Special Extra
Serve with your favorite KRAFT Dressing for dipping.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 390mg
17%
Total Carbohydrates 11g
4%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 4g
8%
Vitamin A
10%
Vitamin C
15%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews