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White Chocolate Fudge
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White Chocolate Fudge

2 Hr(s) 20 Min(s)
20 Min(s) Prep
2 Hr(s) Cook
Mix in a little white Christmas magic to your menu and make a batch of White Chocolate Fudge. Cranberries and orange zest add unexpected flavor to this tasty white chocolate fudge.
Let's Make It
1
Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate and milk in microwaveable bowl on HIGH 2 to 3 min. or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended.
2
Add remaining ingredients; mix well. Spread onto bottom of prepared pan. Refrigerate 2 hours or until firm.
3
Use foil handles to lift fudge from pan before cutting to serve.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 25mg
1%
Total Carbohydrates 17g
6%
Dietary Fibers 1g
4%
Sugars 16g
32%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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