One pot + three ingredients + 20 minutes = an easy, cheesy tuna noodle dish dotted with bright green peas. Sold you yet?
What You Need
Original recipe yields 4 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 cup frozen peas
1 can (6 oz.) tuna, drained, flaked
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Let's Make It
Prepare Dinner in large saucepan as directed on package, adding peas to the boiling water for the last 3 min.
Stir in tuna; cook on low heat 1 to 2 min. or until heated through, stirring occasionally.
Stir 1/2 cup KRAFT Shredded Cheddar Cheese into Dinner mixture with the tuna.
Substitute your favorite frozen vegetable, such as corn, broccoli or green beans, for the peas.
Serve with a crisp mixed green salad tossed with your favorite KRAFT Light Dressing.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.