Kids can cook these tacos as part of dinner for the whole family.
What You Need
Original recipe yields 6 servings
1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
12 lettuce leaves, torn into small pieces
1-1/2 cups KRAFT Shredded Mild Cheddar Cheese
1 cup TACO BELL® Thick & Chunky Salsa
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
12 TACO BELL® Crunchy Taco Shell s, warmed
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Let's Make It
Cook meat with seasoning mix as directed on package.
Meanwhile, place lettuce, cheese, salsa and sour cream in separate serving bowls.
Serve taco shells with seasoned meat and toppings just before serving.
Prepare using extra-lean ground beef, KRAFT 2% Milk Shredded Cheddar Cheese, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Kids will feel great preparing this entrée for the family. They can also help out by preparing a tossed salad, and picking the fresh fruit for dessert.
Serve toppings in a muffin pan...one dish to pass and one dish to wash.
Calories From Fat
% Daily Value*
Total Fat 26g
Saturated Fat 12g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.