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Spinach Nests

20 Min(s)
10 Min(s) Prep
10 Min(s) Cook
Healthy Living
These beautiful spinach nests are made easy by wilting the spinach first, then forming into small nests before baking with a center of creamy Philadelphia Cream Cheese.
What You Need
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6 servings
Original recipe yields 6 servings
2-1/2 lb. fresh spinach leaves, cleaned, divided
1/2 cup water
1/2 tsp. salt
1 small onion, chopped
1 oz. PHILADELPHIA Cream Cheese, cut into 6 pieces
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Let's Make It
1
Preheat oven to 300°F. Place half of the spinach in water and salt in large saucepan; cover. Cook on medium heat 5 to 8 min. or until spinach is wilted, stirring often. Remove spinach with tongs; drain in colander. Repeat with remaining spinach. Cool slightly.
2
Mix spinach and onion; divide mixture into 6 portions. Squeeze out excess water. Using your hands, form little "nests", making small indentation in center. Place nests in baking dish; place 1 cream cheese piece into center of each nest.
3
Bake 10 min. or until heated through.
Kitchen Tips
Tip 1
Special Extra
Sprinkle each nest with cooked, crumbled OSCAR MAYER Bacon before serving.
Tip 2
Cooking Know-How
Spinach has dirt and grit in stems and leaves. To clean, fill sink with cool water and add spinach. Lift spinach out of water and shake off excess water. Drain sink and repeat.
Tip 3
Use the right equipment
Never cook spinach in aluminum pans. It will discolor and have an off-taste.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 330mg
14%
Total Carbohydrates 7g
3%
Dietary Fibers 3g
11%
Sugars 2g
4%
Protein 5g
10%
Vitamin A
450%
Vitamin C
25%
Calcium
10%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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