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Mac 'N Cheese Pie
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Mac 'N Cheese Pie

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
They always like to hear they're having mac and cheese. Wait until they see it in pie form, loaded up with chopped ham, a bit of broccoli and extra cheese!
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
2 cups small broccoli florets
4 egg s
1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped
1/2 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses
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Let's Make It
1
Heat oven to 350°F.
2
Cook Macaroni in large saucepan as directed on package, adding broccoli to the boiling water for the last 2 min.; drain.
3
Beat eggs in small bowl; stir in Cheese Sauce. Add to Macaroni mixture with ham; mix well. Spoon into 9-inch pie plate sprayed with cooking spray; top with shredded cheese.
4
Bake 30 min. or until macaroni mixture is set in center and top is golden brown.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad and fat-free milk as part of a simple weeknight dinner.
Tip 2
Make Ahead
Bake this pie ahead of time, then refrigerate and reheat in the microwave as needed for part of a quick weeknight meal.
Tip 3
Substitute
Prepare using OSCAR MAYER Honey Ham.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 155mg
52%
Sodium 1060mg
46%
Total Carbohydrates 30g
11%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 20g
40%
Vitamin A
20%
Vitamin C
25%
Calcium
25%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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